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Tuesday, August 19, 2008

Q:what is the difference between chinese and malay nasi lemak??
A:the chinese nasi lemak has much more ingredients than malay nasi lemak

Q:do you know the orgin of nasi lemak?
A:was from the malay

Q:how to prepare satay?
A:no

Q:what is the main ingredient for satay?
A:the sauce pork chicken and mutton

survey done by wei yong xiang
Posted by wei at 6:30 PM

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Blog Archive

  • ▼  2008 (18)
    • ▼  August (4)
      • Q:what is the difference between chinese and malay...
      • Q:do u know the origin of nasi lemak? A:no Q:what...
    • ►  July (1)
      • acidity of food
    • ►  April (5)
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      • stingray it crispy at the outer but it inside is ...
      • muffin
      • CURRY FISH HEAD
      • sushi one of singaporen favorite dish it a japene...
    • ►  March (8)
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